More Sticky Chewy

Posted by: Ali on: November 18, 2009

In: Baking | Books
2 Comments

In the last week I’ve made two new recipes from the Sticky Chewy Messy Gooey cookbook. Both awesome of course. Double Crumble Hot Apple pies I made for my baby bro’s 17th birthday. It’s a crisp and a pie– the best of both worlds. PLUS it’s double the crisp, which is always how I prefer it. I even burned the top layer of crisp and had to pick it off, and still there was plenty. I think I’m going to make another for craft night tomorrow night, just so I can experience it with full crisp. No pictures unfortunately. OH I and drizzled caramel sauce on it too.

I did however get a pic of the Rich Risotto Rice Pudding, which was close to my favorite so far. I love the ultra rich chocolate desserts, but rich and creamy milk with real vanilla bean? Oh yes. I also used the other half of the caramel sauce drizzled on this, topped with a dollop of homemade whipped cream. The picture does not even come close to giving you an idea: